The Future of Food and Farming: Challenges and Choices for Global Sustainability

Reports
Sectors:
Agriculture
Organization:
The Government Office for Science, London
Author:
The Government Office for Science, London
Region:
Global
Resource Publication Date:
January, 2011
Content Format:
Text

This document presents the findings of a Project that explored the pressures on the global food system between now and 2050, with recommendations for policy makers, that can lead to a more sustainable and equitable future that is free of hunger.

DOWNLOAD:
8.93 MB pdf