Haiti: Sowing the Seeds for Better Nutrition
“Haiti” and “food” and “nutrition” are words not usually seen together as part of an optimistic statement, rather the opposite. But as we commemorate World Food Day I believe there is a lot that Haiti can bring to the table to find a sustainable solution to its stubborn malnutrition problem.
This may sound like the world’s best kept secret, but it is partly the result of people, including ourselves sometimes, focusing on Haiti’s ailments rather than its progress. Read more of Marie Chantal's Blog on the World Bank's Latin America & the Caribbean: Opportunities for All Blog.
Photo: Dominic Chavez / World Bank